The Bellman Cx-25P Espresso Maker Makes Espresso Using The Steam Method, That Is Akin To The Stove Top Espresso You Get From A Moka Pot.
With The Additional Milk Steaming Wand You Can Efficiently Use The Same Pressure To Steam Your Milk For Cappuccinos And Caffe Lattes!
The Bellman Cx-25P Model Includes A Handy Pressure Gauge, Allowing You To See And Know Exactly When The Pressure Is At Its Very Best For Extracting Your Espresso And Frothing Your Milk.
Bellman Cx-25P Brewing Instructions:
- Add Water To The Reservoir For Your Desired Yield.
- Add Ground Coffee Using One Of The Pre-Measured Scoops Based On Your Desired Yield.
- Place The Bellman Espresso & Steamer Cx 25 On High Heat.
- Just Before The Gauge Reads Green, Let The Espresso Fall Into A Mug And Maintain The Pressure At The Start Of The Green Zone Until You Have Poured The Espresso. Remove From Heat If Need.
- Place The Unit Back On Heat Until The Gauge Reads Near The Top Of The Green Zone, And Use The Steam Wand To Froth Milk In A Jug. Add Steamed, Frothed Milk To Your Espresso And Enjoy!
Please Note: The Bellman Is Not Designed To Work On Induction Hobs.
- Materials: 18/8 Stainless Steel, Durable Bakelite
- Dimensions: L 17 W 21.5 H 20.5 Cm
- Brews: 3, 6, Or 9 Cup Capacity
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